Freshly Milled Rolls

 I have really been enjoying using my Harvest Mill over the last year. It's a learning process but absolutely worth it. I made Garlic Knots and Dinner Rolls this week and they both turned out delicious. 

I used this recipe by Lovely Bell Bakes for the Garlic Knots. My Mother in law sent it to me and it was divine!! I always hear such good feedback for recipes from Lovely Bell Bakes so if you're in the world of milling, check her website out!! 


The Dinner Roll recipe is from a cookbook my sister in law gave me. It was my first time making them for a big lunch I am hosting this weekend and I will definitely be making them again. 

If you're curious about the world of milling you should check out the Breadbecker podcast- Sue's Healthy Minutes. She shares so much insight. 

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